What's in your fruit salad?

Every winter, it's the same thing: fruit on the brain. I don't know if it's the craving of out-of-season berries or what. But this week, I hit the jackpot. So many sales on a good crop of fruit.

Toddler Boy and I put away about a quart of blueberries before we decided to make a fruit salad. (Okay, I did all the deciding. He did most of the eating.)

The best thing about fruit salad? You really can't mess it up. Our bowl of awesome included blood oranges, crunchy red grapes, blueberries, and bananas. What's that? You've never tried a blood orange before? Slap yourself, and then get over to the grocery store STAT! They can be rather expensive (some stores sell them for $1 a piece). But, if you can find them sold by the pound, you're golden.

In other news, have I mentioned how much I love TRX? Yesterday, I had my first workout in over a week. AR went "easy" on me. But the challenge begins next week. Today I'm thankful for a body that heals itself. And fruit-bearing trees.

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